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Vitamins… Just Another Knockoff From China

Vitamins... Just Another Knockoff From China

In an article entitled “Even Vitamin Additives Coming From China”, published in the Washington Post, Peter Kovacs states that “The uncontrolled distribution of low-quality imported food ingredients, mainly from China, poses a grave threat to public health worldwide. Currently, most of the world’s vitamins are manufactured in China. Unable to compete, the last U.S. plant [...] More Info »

Vitamins: A Hazard to Your Health?

Vitamins: A Hazard to Your Health?

Besides the unsafe circumstances of most of our vitamins being made in China, there are other concerns as well. In an article by Tara Parker-Pope, in the Wall Street Journal, she stated “Some vitamins can be hazardous to your health. Most people are not aware that many of the synthetic vitamins, including some of the [...] More Info »

1 Spinach Serving from 1960 = 10 Spinach Servings from 2011… What?

One Spinach Serving from 1960 = Ten Spinach Servings from 2011... What?

Nutritionally, What Is Happening to Our Product? Even if we do our best to eat more produce, a major problem is that our fruits and vegetables do not have the same amount of vitamins and minerals that they did 40 or 50 years ago. “In fact,” says Tim Lang, a professor at the Centre for [...] More Info »

Think You’re Healthy? Think Again!

Think You're Healthy? Think Again!

“You can trace every ailment, every sickness, and every disease to a vitamin and mineral deficiency” Dr. Linus Pauling, renowned scientist, and two-time Nobel Prize winner Mark Hyman, M.C. founder and medical director of Ultra Wellness Center in Lenox. Mass. and author of The Ultra Simple Diet, writes “If people eat wild, fresh, organic, local [...] More Info »

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